European Grapes At The New York Experiment Station

In the spring of 1911, the Station obtained cuttings of 101 varieties of European grapes from the United States Department of Agriculture and the University of California. The cutt...

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Pocklington

(Labrusca) Before the advent of Niagara, Pocklington (Plate XXII) was the leading green grape. The variety has the fatal fault, however, of ripening its crop late, which with some...

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Gros Colman

(Vinifera) Dodrelabi Gros Colman has the reputation of being the handsomest black table-grape grown. It is one of the favorite hot-house grapes in England and eastern America and i...

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Canandaigua

(Labrusca, Vinifera) Canandaigua is worth attention because of the exceptionally good keeping qualities of the grapes. The flavor is very good at picking time but seems, if anythin...

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Grape Regions And Their Determinants

Happily, the grape in its great diversity of forms accommodates itself to many conditions, so that some variety of the several cultivated species will produce fruit for home use, i...

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Memory

(Rotundifolia) Memory is one of the best of the Rotundifolia grapes for the garden and local markets, its fruits being especially good for dessert. As yet, however, the variety has...

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Sultanina

(Vinifera) Thompson's Seedless Sultanina is one of the standard seedless grapes of the Pacific slope, grown both to eat out of hand and for raisins. Probably it can be grown in hom...

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Scuppernong

(Rotundifolia) American Muscadine, Bull, Bullace, Bullet, Fox Grape, Green Scuppernong, Green Muscadine, Hickman, Muscadine, Roanoke Scuppernong is preeminently the grape of the So...

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Agawam

(Labrusca, Vinifera) Randall, Rogers No. 15 The qualities commending Agawam are large size and attractive appearance of bunch and berry; rich, sweet aromatic flavor; vigor of vine;...

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Lady Washington

(Labrusca, Vinifera) Lady Washington is in many respects a most excellent grape but falls short in quality and does not excel in vine characters. The grapes make a good appearance,...

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Early Daisy

(Labrusca) The qualities of Early Daisy render the variety more than commonplace. Its earliness commends it, the ripening period being eight or ten days earlier than Champion or Mo...

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Poughkeepsie

(Bourquiniana, Labrusca, Vinifera) Poughkeepsie has been known long on the Hudson River, yet it is now little grown there and has not been disseminated widely elsewhere. In quality...

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James

(Rotundifolia) James is one of the largest of the Rotundifolia grapes and probably the best general-purpose variety of this species. The vine is noted for vigor and productiveness....

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Moscatello

(Vinifera) Moscatello Nero. Black Muscat Beautiful in appearance and having a delicate Muscat taste and aroma, this variety is one of the good table-grapes of the Pacific slope. Un...

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Perkins

(Labrusca, Vinifera) At one time Perkins was grown largely as an early grape but has been discarded very generally on account of the poor quality of the fruit. The pulp of the grap...

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Winchell

(Labrusca, Vinifera, AEstivalis) Green Mountain The vines of Winchell (Plate XXX) are vigorous, hardy, healthy, productive, and the fruit is early, of high quality and ships well--...

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The Genus Vitis

The genus Vitis belongs to the vine family (Vitaceae) in which most botanists also put the wood-vines (Ampelopsis), of which Virginia creeper is the best-known plant. The genus Cis...

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Empire State

(Vulpina, Labrusca, Vinifera) Empire State (Plate XVII) competes with Niagara and Diamond for supremacy among green grapes. The variety is as vigorous in growth, as free from paras...

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Rochester

(Labrusca, Vinifera) The fruit of Rochester is a large-clustered red grape, handsome and very good in quality. The vine is a strong grower, productive and free from diseases. The v...

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Merrimac

(Labrusca, Vinifera) Merrimac is often accredited as the best black grape among Rogers' hybrids, but an analysis of the characters of the several black varieties grown by Rogers sh...

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Triumph

(Labrusca, Vinifera) When quality, color, shape and size of bunch and berry are considered, Triumph (Plate XXVIII) is one of the finest dessert grapes of America. At its best, it i...

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Mills

(Labrusca, Vinifera) The bunches and berries of Mills are large and well-formed; the berries are firm and solid, with the skin adherent as in Viniferas; the flesh is juicy and part...

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Pruning The Grape In Eastern America

The inexperienced look on pruning as a difficult operation in grape-growing. But once a few fundamentals are grasped, grape-pruning is not difficult. There is much less perplexity...

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Regal

(Labrusca, Vinifera) Regal is an offspring of Lindley, which it greatly resembles. The fruit is attractive in appearance and high in quality. A seemingly insignificant fault might...

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The Work Of Pruning

The pruner may take his choice between several styles of hand pruning-shears with which to do his work. The knife is seldom used except in summer-pruning, and here, more often, the...

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Hopkins

(Rotundifolia) Hopkins is named by grape-growers in the South Atlantic states as the best early Rotundifolia grape. Its season in North Carolina begins early in August, nearly a mo...

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Jessica

(Labrusca, Vinifera) Jessica is an early, hardy, green grape. The fruit is sweet, rich, sprightly and almost free from foxiness, but is unattractive and does not keep well. The clu...

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Rebecca

(Labrusca, Vinifera) In the middle of the last century, when grape-growing was in the hands of the connoisseurs, Rebecca was one of the sterling green varieties. It is wholly unsui...

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Jefferson

(Labrusca, Vinifera) Jefferson (Plate XXI) is an offspring of Concord crossed with Iona, and resembles Concord in vigor, productiveness and healthiness of vine, and Iona in color a...

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Lignan Blanc

(Vinifera) White July, Luglienga, Joannenc At Geneva, New York, Lignan Blanc ripens first of all grapes, native or European. It is not of highest quality but is better than any oth...

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